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Food & Wine

Food & Wine, Lifestyle

Tart Up Your Weekend With This Caramel Masterpiece

If you have ever wanted know what a MasterChef dessert tastes like, this is your chance. Deniz Karaca’s undeniable passion for Caramel Tart has been created 45 different times by Karaca before it was ever displayed on MasterChef and your chance to taste the masterpiece for yourself is this Friday and Saturday at Popstic in Federation Square Melbourne. Karaca’s tart was named…

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Food & Wine, Lifestyle

Taste a “Raindrop Cake” this weekend

What you’re about to see will either horrify you or delight you (or both). This blob-like dessert (dessert?) is called the Raindrop Cake, and it’s become one of the most talked-about food trends of the year since it debuted at Smorgasburg in Brooklyn, NY. It’s translucent, calorie-free, and basically tasteless. While this might be the first you’ve ever heard of…

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Spaghetti
Food & Wine, Lifestyle

Italian Food & Wine Festival

Looking for the best location for all the saucy pasta and thirst quenching wine this winter? Look no further than the Italian Food and Wine Festival. Every person that steps foot in the Italian Food and Wine Festival will be treated to the largest amount of Italian comfort food you can imagine to fight off that terrible winter chill. Featuring…

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Truffle Melbourne Festival
Food & Wine, Lifestyle

Truffle Melbourne Festival is Back!

We can be honest here. Truffles aren’t usually our thing. However, we can’t exactly deny the deliciousness of these skeptical looking fungi. So much, in fact, that they even get their own festival dedicated to them this winter! Truffle Melbourne is making its fourth annual return this winter including a slew of events during the two-day festival taking place June…

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Upgrade Your Knowledge with Gelato Messina’s “Gelato Appreciation Classes”
Upgrade Your Knowledge with Gelato Messina’s “Gelato Appreciation Classes”
Upgrade Your Knowledge with Gelato Messina’s “Gelato Appreciation Classes”
Upgrade Your Knowledge with Gelato Messina’s “Gelato Appreciation Classes”
Upgrade Your Knowledge with Gelato Messina’s “Gelato Appreciation Classes”
Food & Wine, What's On

Upgrade Your Knowledge with Gelato Messina’s “Gelato Appreciation Classes”

Looking for a way to switch things up from the ordinary and a great way to spend a Saturday morning date? Gelato Appreciation Classes at Messina HQ in Sydney or Fitzroy in Melbourne are a perfect place to start! Now, when we say, “switch things up,” we really meant it because ice cream probably isn’t the ideal meal to start…

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A Frenchman and a Queenslander walked into a bar and the result was… AMAZING!
A Frenchman and a Queenslander walked into a bar and the result was… AMAZING!
A Frenchman and a Queenslander walked into a bar and the result was… AMAZING!
A Frenchman and a Queenslander walked into a bar and the result was… AMAZING!
A Frenchman and a Queenslander walked into a bar and the result was… AMAZING!
A Frenchman and a Queenslander walked into a bar and the result was… AMAZING!
A Frenchman and a Queenslander walked into a bar and the result was… AMAZING!
Food & Wine, What's On

A Frenchman and a Queenslander walked into a bar and the result was… AMAZING!

Yarra Valley winemakers Giant Steps are collaborating with French-inspired gastro pub L’Hotel Gitan to hold one of the fanciest dinners Aussie Wine Month has ever witnessed. After opening two restaurants, consulting for The Auberge Group Nanuku Resort in Fiji which opened the doors for the ‘Best Fine Dining Restaurant in Fiji’ award in 2016, Jacques Reymond is ready to take…

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